Copper Cow Coffee | Specialty Vietnamese Coffee

Vanilla Pour Over Coffee - 8ct

Vanilla Pour Over Coffee - 8ct - Main image
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$10.56 $16 In stock

Category: Coffee

Pure vanilla, straight from the bean.

We blend real ground vanilla beans into our premium Vietnamese robusta pour-over coffee for a naturally infused brew with no added sugar or artificial flavoring. The result is a bold, smooth, single-serve cup with gentle vanilla notes and the rich depth of Vietnamese coffee.

Why you’ll love it:

Our Flavor:

  • The first company to use real herbs, spices, and ground vanilla beans to flavor our coffee in a naturally rich dark roast

  • Natural chocolate & nutty undertones with soft vanilla notes

Our Function:

  • A higher boost in caffeine (compared to arabica beans)

  • Lower acidity (compared to arabica beans)

Convenience: Ready in minutes—perfect for mornings, travel, or gifting

Sustainability: Sustainably grown and directly sourced from Vietnam

How to Brew 

  1. Hook filter over your mug.

  2. Pour 1 oz hot water, wait 30 sec.

  3. Add 3–12 oz more hot water depending on desired strength (3 oz for Vietnamese style, up to 12 oz for an Americano) pro tip, we made a mug just for this!

  4. Enjoy black or with creamer.
    ⏱️ Ready in 90 seconds!

Before you pay

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When it ships

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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If you need a refund

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Delivery costs

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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Returning an item

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.2 / 5 · 5 reviews)

Sebastian ★★★★★

The vanilla actually comes through without any sweetness, which is exactly what I wanted since I'm avoiding added sugar. Each pouch brews a rich, bold cup that fills the kitchen with that real bean aroma, not the fake bakery smell.

Brian C. ★★★★★

The vanilla actually tastes like real bean, not that fake syrup sweetness, and the robusta gives it a nice kick that gets me through the morning. I've been brewing one every day after lunch and the aroma alone is worth it.

Abigail P. ★★★★☆

The real vanilla bean specks are visible at the bottom of the cup, which sold me on it being genuine. Flavor is smooth with just a hint of sweetness, though I wish the vanilla came through a bit stronger in the first few sips.

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