Copper Cow Coffee | Specialty Vietnamese Coffee

Cardamom Pretzel Pour Over - 8ct

Cardamom Pretzel Pour Over - 8ct - Main image
$12 $16 In stock

Category: Coffee

Your morning cup, with a twist.

Straight from your favorite mall food court memory, this pour over combines warm cardamom spice, vanilla bean, and salty-sweet pretzel flavor with our classic Vietnamese robusta blend. Each single-serve filter is pre-filled to deliver a fresh, barista-quality cup…anytime, anywhere.

Want it as a latte? Get the Cardamom Pretzel Latte Bundle here!

Why you'll love it:

Our Flavor:

  • Our signature dark roast robusta warmed up with cardamom and vanilla bean, then finished with a lil' sprinkle of salt

Our Function:

  • A higher boost in caffeine (compared to arabica beans)
  • Lower acidity (compared to arabica beans)

Convenience: Ready in minutes—perfect for mornings, travel, or gifting

Sustainability: Sustainably grown and directly sourced from Vietnam

How to Brew 

  1. Hook filter over your mug.

  2. Pour 1 oz hot water, wait 30 sec.

  3. Add 3–12 oz more hot water depending on desired strength (3 oz for Vietnamese style, up to 12 oz for an Americano) pro tip, we made a mug just for this!

  4. Enjoy black or with creamer.
    ⏱️ Ready in 90 seconds!

Before you pay

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When it ships

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Delivery costs

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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Returning an item

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (5.0 / 5 · 5 reviews)

Robert U. ★★★★★

I was skeptical about cardamom in coffee but the vanilla bean smooths it out so well. The salty pretzel finish is subtle, not overpowering, and it's become my 8am ritual.

Olivia N. ★★★★★

The salty pretzel note sounded weird to me but it actually works, especially with the cardamom coming through on the finish. I've been making these pour overs on slow weekend mornings and the vanilla keeps it from tasting too savory. Eight packets went faster than I planned.

Stella Y. ★★★★★

The cardamom and vanilla bean combo really comes through without being overpowering, and it brews up smooth in about three minutes flat. It’s got that cozy, slightly unexpected pretzel finish that makes me look forward to the last sip.